Hurricane Patty's in St Augustine 32084St Augustine, FL
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American Restaurants in St Augustine, FL 32084

Hurricane Patty's

69 Lewis Blvd

St Augustine, FL 32084

(904) 342-7338

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Business Hours:

Sunday:11:00am to 11:00pm
Monday:11:00am to 11:00pm
Tuesday:11:00am to 11:00pm
Wednesday:11:00am to 11:00pm
Thursday:11:00am to 11:00pm
Friday:12:00am to 11:00am
Saturday:12:00am to 11:00am

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Hurricane Patty's Service List

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unclassified - Hurricane Patty's in St Augustine, FL American Restaurants

Dinner Menu

  • Starters

    • Hurricane Crab Dip

      Signature house recipe of crab meat, sweet red and green peppers, onions, and tomatoes in a creamy cheese dip. Served with freshly fried tri-colored tortilla chips

      $14.95
    • Mahi Mahi Bites

      Strips of Mahi fillet lightly breaded and fried to perfection. Served with Key lime tartar sauce

      $13.95
    • Lake George Gator Bites

      A half pound of triple tenderized gator tail served blackened or fried with Cajun ranch

      $15.95
    • Cheese Quesadilla

      A blend of cheddar and Monterey jack cheese. Served with sour cream and salsa

      $8.95
    • Fried Pickles

      Kosher Dill pickle chips lightly breaded and fried. Served with zesty dipping sauce

      $9.95
    • Caribbean Nachos

      Tri-colored tortilla chips topped with cheddar-jack cheese, black beans, tomatoes, green onions, and jalapeños

      $10.95
    • Hurricane Shrimp

      A generous portion of shrimp lightly breaded and tossed in a creamy chili Thai sauce

      $13.95
    • Peel-N-Eat Shrimp

      Half pound of shrimp served hot or chilled with lemon and your choice of drawn butter or cocktail sauce

      $14.95
  • Soups

    • New England Clam Chowder

      Traditional, loaded with clams and potatoes

      Cup

      $4.95

      Bowl

      $7.95
    • Minorcan Clam Chowder

      Spicy red chowder with potatoes, clams, vegetables and datil peppers

      Cup

      $5.95

      Bowl

      $8.95
    • Cuban Black Bean Soup

      Flavored with datil andouille sausage and cumin. Topped with cheese, sour cream, tomatoes, and scallions

      Cup

      $4.95

      Bowl

      $7.95
    • Hurricane Seafood Chowder

      A blend of our New England and Minorcan Clam Chowders with a splash of garlic, shrimp, and fresh catch

      Cup

      $6.95

      Bowl

      $9.95
  • Salads

    House Made Salad Dressings: Ranch, Bleu Cheese, Italian, Balsamic Vinaigrette, Caesar, Hurricane Ginger, Oil & Vinegar. Additions: Jerked Chicken Breast $6.95, Six Jumbo Shrimp $8.95, Salmon $12.95, Mahi $13.95

    • Hurricane Salad

      Crisp baby greens topped with tomatoes, cucumbers, croutons, and shredded cheddar jack cheese

      $9.95
    • Caesar Salad

      Fresh romaine lettuce mixed with our homemade Caesar dressing, parmesan cheese and croutons

      $9.95
    • Seafood Salad Stuffed Avocado

      One whole vine ripened Haas avocado stuffed with seasoned shrimp and crab salad

      $16.95
    • Island Chef Salad

      Sliced ham, turkey, boiled egg, avocado, bacon, Swiss and cheddar cheese, tomatoes, and cucumber over gathered greens with your choice of dressing. Topped with caribbean jerk seasoning

      $16.95
  • Entrées

    • Granny's Meat Loaf

      Slow baked meat loaf on a bed of garlic mashed potatoes topped with a mushroom gravy

      $16.95
    • Island Pot Roast

      Tender roast beef, baby carrots, celery, red onion, and roasted garlic mashed potatoes served in an island style gravy

      $18.95
    • New York Strip Steak

      14 ounce hand-cut Black Prime Angus steak, served with mashed potatoes and veggies

      $23.95
    • Fish and Chips

      A large portion of North Atlantic Cod beer battered and lightly fried. Served with French fries, hushpuppies, slaw, Key Lime tartar sauce and lemon

      $21.95
    • Balsamic Glazed Grilled Chicken

      Tender chicken breasts painted with balsamic glaze, char-grilled, and served on a bed of Floribbean rice with fresh vegetables

      $18.95
    • Patty's Crazy Crab Cakes

      Crab cakes fried, seared, or blackened, with more crab than cake. Served with Floribbean rice and coleslaw

      $21.95
    • Fried Shrimp Basket

      Lightly breaded and fried to a crispy golden brown. Served with French fries, hushpuppies and our homemade cocktail or tartar

      $23.95
    • Down South Shrimp and Grits

      Grilled shrimp served over smoked gouda cheese grits topped with fresh scallions, diced tomatoes, and bacon, then drizzled with our roasted garlic red pepper cream sauce

      $23.95
  • Off the Hook

    • Sun Downer Salmon

      Atlantic salmon pan-seared and topped with Key lime Pussers Rum glaze. Served with Floribbean rice and chef's seasonal veggies

      $19.95
    • Mahi

      Served with Floribbean rice and fresh veggies

      $22.95
    • Grouper

      Served with Floribbean rice and fresh veggies

      $26.95
    • Fresh Catch

      Served with Floribbean rice and fresh veggies

      $24.95
  • Pastas

    • Fettuccine Alfredo

      Parmesan cheese, heavy cream, and garlic over Fettuccine

      $16.95
    • Ragin' Cajun

      Andouille sausage and chicken in a red pepper cream sauce over Cavatappi

      $19.95
    • Seafood Pasta

      Shrimp, fish, clams, and mussels in a white wine cream sauce tossed with Cavatappi and garnished with green onions

      $22.95
  • Wings

    Sauce: Teriyaki, Garlic Parmesan, Honey BBQ, Buffalo Bleu Cheese, Cajun Ranch, Mild, Medium, Hot, Datil, Datil Mango

    • 10 Jumbo Wings

      Includes choice of 1 or 2 sauce blends, carrots, celery, and choice of Ranch or Blue cheese dip

      $15.95
  • Bowls

    • Caribbean Chicken Bowl

      Jerked chicken breast served over Floribbean rice, black beans, and shredded lettuce. Finished with spicy cajun ranch dressing

      $16.95
    • Key Lime Shrimp Bowl

      Jumbo shrimp marinated in fresh Key Lime juice and lightly sauteed. Served over a bed of Floribbean Rice, black beans, and shredded lettuce. Finished with spicy cajun ranch dressing

      $17.95
    • Tuna Poke Bowl

      Yellowfin Tuna lightly seared and served rare over Floribbean rice, black beans, shredded lettuce, and pineapple. Drizzled with teriyaki glaze

      $18.95
  • Seafood Boils

    • Shrimp Boil

      An Oyster Creek tradition! One pound of wildcaught shrimp, Datil Andouille sausage, corn on the cob and potatoes tossed in garlic butter and Hurricane seasoning

      $24.95
    • Lowcountry Boil

      A platter of shrimp, clams, mussels, oysters, Datil Andouille sausage, corn, and potatoes

      $38.95

Lunch Menu

  • Starters

    • Hurricane Crab Dip

      Signature house recipe of crab meat, sweet red and green peppers, onions, and tomatoes in a creamy cheese dip. Served with freshly fried tri-colored tortilla chips

      $14.95
    • Mahi Mahi Bites

      Strips of Mahi fillet lightly breaded and fried to perfection. Served with Key lime tartar sauce

      $13.95
    • Lake George Gator Bites

      A half pound of triple tenderized gator tail served blackened or fried with Cajun ranch

      $15.95
    • Cheese Quesadilla

      A blend of cheddar and Monterey jack cheese. Served with sour cream and salsa

      $8.95
    • Fried Pickles

      Kosher Dill pickle chips lightly breaded and fried. Served with zesty dipping sauce

      $9.95
    • Caribbean Nachos

      Tri-colored tortilla chips topped with cheddar-jack cheese, black beans, tomatoes, green onions, and jalapeños

      $10.95
    • Hurricane Shrimp

      A generous portion of shrimp lightly breaded and tossed in a creamy chili Thai sauce

      $13.95
    • Peel-N-Eat Shrimp

      Half pound of shrimp served hot or chilled with lemon and your choice of drawn butter or cocktail sauce

      $14.95
  • Soups

    • New England Clam Chowder

      Traditional, loaded with clams and potatoes

      Cup

      $4.95

      Bowl

      $7.95
    • Cuban Black Bean Soup

      Flavored with datil andouille sausage and cumin. Topped with cheese, sour cream, tomatoes, and scallions

      Cup

      $4.95

      Bowl

      $7.95
    • Minorcan Clam Chowder

      Spicy red chowder with potatoes, clams, vegetables and datil peppers

      Cup

      $5.95

      Bowl

      $8.95
    • Hurricane Seafood Chowder

      A blend of our New England and Minorcan Clam Chowders with a splash of garlic, shrimp, and fresh catch

      Cup

      $6.95

      Bowl

      $9.95
  • Salads

    House Made Salad Dressings: Ranch, Bleu Cheese, Italian, Balsamic Vinaigrette, Caesar, Hurricane Ginger, Oil & Vinegar. Additions: Jerked Chicken Breast $6.95, Six Jumbo Shrimp $8.95, Salmon $12.95, Mahi $13.95

    • Hurricane Salad

      Crisp baby greens topped with tomatoes, cucumbers, croutons, and shredded cheddar jack cheese

      $9.95
    • Caesar Salad

      Fresh romaine lettuce mixed with our homemade Caesar dressing, parmesan cheese and croutons

      $9.95
    • Seafood Salad Stuffed Avocado

      One whole vine ripened Haas avocado stuffed with seasoned shrimp and crab salad

      $16.95
    • Island Chef Salad

      Sliced ham, turkey, boiled egg, avocado, bacon, Swiss and cheddar cheese, tomatoes, and cucumber over gathered greens with your choice of dressing. Topped with caribbean jerk seasoning

      $16.95
  • Wings

    Sauce: Teriyaki, Garlic Parmesan, Honey BBQ, Buffalo Bleu Cheese, Cajun Ranch, Mild, Medium, Hot, Datil, Datil Mango

    • 10 Jumbo Wings

      Includes choice of 1 or 2 sauce blends, carrots, celery, and choice of Ranch or Blue cheese dip

      $15.95
  • Hold'Ems

    Substitutions: Onion rings, homemade Old Bay potato chips, sweet potato fries or hush puppies can be substituted for fries for $1.50

    • Patty's Burger

      Hand formed, char-grilled with the perfect amount of spices

      $11.95
    • Blackened Chicken Sandwich

      Island blackening spice rubbed chicken breast. Seared on a cast iron griddle, and served on a buttery toasted brioche bun with pepper jack cheese, lettuce and tomato

      $13.95
    • Turkey & Swiss BLT

      Smoked turkey, bacon, and swiss cheese on buttered Texas toast. Covered with garlic mayo and topped with leaf lettuce and vine Ripened tomatoes

      $12.95
    • Fish Sandwich

      Fried fillet of Fish

      $12.95

      Blackened or Grilled - Catch of the Day

      $16.95

      Blackened or Grilled - Mahi

      $16.95

      Blackened or Grilled - Grouper

      $18.95
    • Philly Cheese Steak

      Beef or Chicken seared and served with red & green peppers, mushrooms, onions topped provolone cheese

      $14.95
  • Pastas

    • Fettuccine Alfredo

      Parmesan cheese, heavy cream, and garlic over Fettuccine

      $12.95
    • Ragin' Cajun

      Andouille sausage and chicken in a red pepper cream sauce over Cavatappi

      $12.95
    • Seafood Pasta

      Shrimp, fish, clams, and mussels in a white wine cream sauce tossed with Cavatappi and garnished with green onions

      $17.95
  • Bowls

    • Caribbean Chicken Bowl

      Jerked chicken breast served over Floribbean rice, black beans, and shredded lettuce. Finished with spicy cajun ranch dressing

      $14.95
    • Key Lime Shrimp Bowl

      Jumbo shrimp marinated in fresh Key Lime juice and lightly sauteed. Served over a bed of Floribbean Rice, black beans, and shredded lettuce. Finished with spicy cajun ranch dressing

      $15.95
    • Tuna Poke Bowl

      Yellowfin Tuna lightly seared and served rare over Floribbean rice, black beans, shredded lettuce, and pineapple. Drizzled with teriyaki glaze

      $16.95
  • Tacos

    All tacos served with black beans and rice

    • Jerked Chicken Tacos

      Jerked Chicken, Shredded lettuce, tomatoes, green onions, cheese, and Datil sauce

      $9.95
    • Hurricane Shrimp Tacos

      Shredded lettuce, green onions, and cheese

      $12.95
    • Baja Tacos

      Grilled Mahi, Cajun slaw, and cheese

      $13.95
    • Blackened Gator Tacos

      Spicy gator, shredded lettuce, topped with Cajun ranch

      $16.95
    • Ahi Tuna Taco

      Teriyaki soy marinated ahi tuna on a bed of crunchy cabbage topped with our wasabi sweet chili lime aioli and sprinkled with sesame seeds

      $14.95
  • Entrees

    • Granny's Meat Loaf

      Slow baked meat loaf on a bed of garlic mashed potatoes topped with a mushroom gravy

      $10.95
    • Island Pot Roast

      Tender roast beef, baby carrots, new potatoes served in an island style gravy

      $14.95
    • Fried Shrimp Basket

      Lightly breaded shrimp fried to a crispy golden brown. Served with french fries and hushpuppies

      $14.95
    • Down South Shrimp & Grits

      Grilled shrimp over cheddar cheese grits. Topped with fresh scallions, diced tomatoes, and bacon

      $14.95
    • Fish & Chips

      Cod beer-battered and lightly fried. Served with french fries, hushpuppies and slaw

      $15.95
    • Crab Cakes

      Two large crab cakes made with a generous portion of crabmeat. Served fried, seared or blackened with french fries

      $16.95

Drink Menu

  • Cocktails

    • World Famous Hurricane

      Light Rum | Dark Rum | Grenadine | Passion Fruit Juice | Orange Juice - Make It a Category 5: With Pusser's Gunpowder Proof Rum and Blackberry Brandy

      $8.00

      32oz Bucket

      $14.95
    • Pusser's Painkiller

      Pusser's Rum | Pineapple & Orange Juice | Crème de Coconut | Grated Nutmeg - Add Pusser's Tin Mug: Take home a commemorative tin mug and save $1 on all refills! Choose Your Level:

      #2

      $9.00

      #3

      $10.00

      #4

      $11.00

      32oz Bucket

      $14.95
    • Voodoo Juice

      Citrus, Pineapple, Banana & Coconut Rums | Orange, Pineapple & Cranberry Juice | Topped with Pusser's Gunpowder Proof Rum

      $10.00
    • Very Berry Lemonade

      Raspberry Vodka | Mixed Berries | Lemonade

      $8.00
    • El Jefe Margarita

      Patron Silver Tequila | Lime Juice | Triple Sec | Grand Marnier Float | Salted Rim

      $13.00
    • Patty's Ghost

      Light & Dark Rum | Pineapple, Orange & Lime Juice | Apricot Brandy | Grenadine

      $9.00
    • Rum Punch

      Pusser's Rum | Pineapple, Orange & Passion Fruit Juice | Guava Nectar | Grenadine

      $12.00
  • Signature Frozen Cocktails

    • Pina Colada

      Coconut Rum | Crème de Coconut | Pineapple Juice | Whipped Cream | Cherry

      $9.00
    • Strawberry Daiquiri

      Fresh Strawberries | Light Rum | Simple Syrup | Hint of Lime

      $9.00
    • World Famous Hurricane

      Light Rum | Dark Rum | Grenadine | Passion Fruit Juice | Orange Juice

      $9.00
    • Pusser's Painkiller

      Pusser's Rum | Pineapple & Orange Juice | Crème de Coconut | Grated Nutmeg

      $9.00
    • Painful Hurricane

      World Famous Hurricane & Pusser's Painkiller

      $9.00
  • Draft Beer

    • Amber Bock

    • Shock Top

    • Bud Light

    • Budweiser

    • Dukes Cold Nose

    • Goose Island IPA

    • Jai Alai

    • Michelob Ultra

    • Miller Lite

    • Natural Light

    • Stella Artois

    • Sweet Water 420

    • Yeungling

    • Seasonal Keg - Rotating Tap

  • Beer Bottles & Cans

    • Hard Cider

    • Bud Light

    • Budweiser

    • Coors Light

    • Corona

    • Corona Premier

    • Corona Lite

    • Heineken

    • Landshark Lager

    • Michelob Ultra

    • Miller Lite

    • PBR 16oz Can

    • Yuengling Light

    • Yuengling

    • White Claw

    • N/A Beer

  • House Wine

    • Red: Cabernet Sauvignon or Merlot

      $6.00
    • White: Moscato, Pinot Grigio or Chardonnay

      $6.00
    • White Zinfandel

      $6.00
  • White Wine

    • Chardonnay, Josh Cellars, California

      $8.00
      $23.00
    • Pinot Grigio, Josh Cellars, California

      $8.00
      $23.00
    • Sauv Blanc, Matua, New Zealand

      $8.00
      $23.00
  • Red Wine

    • Cabernet Sauvignon, Josh Cellars, California

      $8.00
      $23.00

Dessert Menu

  • Desserts

    • Peanut Butter Explosion

      Brownie Base | Chocolate Cake | Peanut Butter Mousse | Brownie Pieces | Fudge | Peanut Butter Mini Chips

    • Key Lime Pie

      Key Lime Custard | Homemade Graham Cracker Crust

    • Chocolate Brownie Sundae

      Chocolate & Vanilla Ice Cream | Warm Brownies | Whipped Cream | Chocolate Syrup | Sprinkles | Cherry

    • NY Cheesecake

      Classic New York Style Cheesecake | Whipped Cream

Happy Hour

  • Drink Specials

    Every day from 11AM to 6PM!

    • $1 Off All Beer

      Choose from 20 draft beers & 40 bottles and cans.

    • $1 Off Well Cocktails

      Enjoy our favorite well cocktails for $1 off.

    • $1 Off House Wine

      Red: Cabernet Sauvignon or Merlot | White: Moscato, Pinot Grigio or Chardonnay | White Zinfandel

  • Food Specials

    A different special every weekday from 3PM to 6PM!

    • Monday

      ½ Off: Clams, Mussels, and Peel & Eat Shrimp

    • Tuesday

      $4 Tacos: Fish, Chicken, or Shrimp

    • Wednesday

      50¢ Boneless Wings (1 Sauce, Sold in 8 Counts)

    • Thursday

      $6 Mini Nachos

    • Friday

      $6 Spicy Bacon Cheese fries

Thanksgiving

  • Traditional Thanksgiving Dinner

    • Traditional Thanksgiving Dinner

      Turkey and gravy, dressing, mashed potatoes green bean casserole, cranberry sauce and a roll

      $18.95
  • Appetizers

    • Hurricane Crab Dip

      Signature house recipe of crab meat, sweet red and green peppers, onions and tomatoes in a creamy cheese dip. Served with freshly fried tri-colored tortilla chips

      $12.95
    • White Cheddar Cheese Bites

      White cheddar cheese curds lightly breaded and deep-fried to a golden brown

      $9.95
    • Smoked Fish Dip

      A combination of smoked fish, mayonnaise, scallions, celery, peppers, dill pickles and lemon juice. Served with tri-color tortilla chips

      $8.95
    • Hurricane Shrimp

      A generous portion of shrimp lightly breaded and tossed in a creamy chili Thai sauce

      $11.95
  • Entrees

    • Patty's Burger

      Hand formed, char-grilled with the perfect amount of spices

      $10.95
    • Seafood Stuffed Avocado

      One whole vine ripened Haas avocado stuffed with seasoned shrimp and crab salad

      $15.95
    • Fish and Chips

      A large portion of North Atlantic Cod beer battered and lightly fried. Served with French fries, hushpuppies, slaw, tartar sauce and lemon

      $17.95
    • Seafood Pasta

      Shrimp, fish, clams, mussels and mushrooms in a white cream sauce

      $19.95
    • Shrimp Boil

      An Oyster Creek tradition! One pound of wild-caught shrimp, Datil Andouille sausage, corn on the cob and potatoes tossed in garlic butter and Hurricane seasoning

      $23.95
    • Lowcountry Boil

      A platter of shrimp, clams, mussels, oysters, Datil Andouille sausage, corn and potatoes

      $35.95

Valentine's Day Specials

  • Starters

    • Crab-Stuffed Mushrooms

      Baby Bella Mushrooms stuffed with our Blue Crab filling and topped with roasted red pepper cream

      $9.95
  • Entrees

    Your Choice - $19.95 Each

    • Seafood Lasagna

      Five-layer lasagna packed with shrimp, scallops, fresh fish, and served with garlic bread

    • Coconut Shrimp

      Crispy shrimp coated in coconut flakes, golden-fried and served with fries, coleslaw, and hushpuppies

    • Key Largo Mixed Grill

      Grilled chicken and jumbo shrimp tossed in Key Lime butter, served with rice and vegetables

  • Dessert

    • Strawberry Brownie Sundae

      Warm brownies with chocolate and vanilla ice cream, topped with chocolate syrup, whipped cream, and strawberries

      $7.95

Raw Bar Menu

  • Raw Bar

    • Oysters

      Raw or Steamed

      Half Dozen

      $9.95

      Dozen

      $16.95
    • Specialty Oysters

      Choose from Garden Oysters, Creamy Crab Stuffed Oysters, Parmesan & Bacon Oyster, or Rockefeller Oysters

      (6)

      $15.95

      (12)

      $19.95
    • Cedar Key Clams

      White Wine and Garlic

      Dozen

      $15.95
    • Mussels

      White Wine or Spicy Diablo

      Pound

      $10.95
    • Jumbo Shrimp Cocktail

      Homemade Cocktail Sauce

      $9.95
    • Peel-N-Eat Shrimp

      Hot / Cold

      Half Pound

      $14.95

New Years Eve

  • Entree

    $29.95

    • Surf & Turf - N.Y. Strip & Whole Maine Lobster

      A NY strip steak and whole Maine lobster served with chef's seasonal vegetables

    • 1 Lb. Snow Crab Boil

      Clusters of snow crab, andouille sausage, corn on the cob and potatoes boiled to perfection in our cajun citrus broth and served with melted butter

    • Datil BBQ Shrimp Skewers

      Fresh caught shrimp, skewered and basted with our world famous datil bbq sauce. Served with floribbean rice and chef's seasonal vegetables

    • Chicken Caprese Pasta

      Diced chicken fillet, tossed with mozzarella balls, pasta, tomatoes, basil, white wine and balsamic

  • Dessert

    $6

    • Peanut Butter Explosion

      Brownie bottom with layers of chocolate cake filled with peanut butter mousse

    • Chocolate Brownie Sundae

      Warm brownies, chocolate and vanilla ice cream with toppings

    • Creme Brulee Cheesecake

      A combination of two gourmet classics

    • Key Lime Pie

      A tart, sweet, and creamy Key West Lime custard baked in our homemade graham cracker crust

Lunch Specials Menu

  • Lunch Specials

    A different special every weekday!

    • Monday

      $8.95 Burger Basket with Fries - Add Cheese $1 | Add Bacon $2

    • Tuesday

      $4 Tacos - Fish, Chicken, or Shrimp

    • Wednesday

      $8 Wing Basket (Wings & Fries, 1 Sauce)

    • Thursday

      $8 Jerk Chicken Caesar Wrap with Fries

    • Friday

      $8 Fried Fish Basket with Fries

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